Dairy-Free, Soy-Free, Gluten Free

Love cheese, but not the way it makes you feel?
We're here for you. Daiya  harnessed the power of plants - specifically, oat - so you'll get all the creamy, melt-your-heart flavor you love!

The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.

If you want the cheese on your pizza to be extra melty, we recommend broiling the pizza for 1 minute at the end of the baking time.

Daiya products are not certified organic. Although Daiya products are not certified organic, Daiya use the highest quality ingredients possible, and all  products are Non-GMO Project Verified. 

Melts Like a Dream - Dairy-free cheese that's perfectly melty, every time.

Made with Daiya Oat Cream™ blend - Who knew oat had it in them? 100% plant-based, even if you're not.

Divine, Creamy & Delicious - Dairy-free cheese isn't a compromise - it's a craving.

Comfort Food Worthy - Let's face it: life's just better with cheese.

Ingredients: Filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Tricalcium Phosphate, Lactic Acid (Vegan), Konjac Flour, Xanthan Gum, Yeast Extract, Fruit and/or Vegetable Juice Color.

Usage Instructions: 
The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.

KEEP REFRIGERATED. Best if consumed within 7 days after opening. May be frozen for a longer shelf life.