Experience the perfect harmony of traditional Asian comfort food and plant-based goodness with Juan Food Vegan Vegetable & Kimchi Dumplings. Each dumpling is generously packed with a savory mix of fresh vegetables and authentic Korean-style kimchi — bursting with bold, tangy, and mildly spicy flavors that delight your taste buds with every bite.

Perfect for vegans, vegetarians, or anyone looking for a tasty and healthier twist on classic dumplings!

Serving Suggestions
Pan-fry until golden and crisp, then serve with soy-vinegar dipping sauce or chili oil.
Steam for a softer, juicier bite — great as a side dish or snack.
Add to soups or hotpots for a hearty, flavorful meal.
Air-fry for a quick, oil-free crisp version in minutes.
Pair with rice, noodles, or stir-fried veggies for a complete, wholesome meal.

Health Benefits
100% Vegan – No meat, dairy, or animal by-products.
Rich in Plant Nutrients – Made with fresh vegetables for natural vitamins, fiber, and antioxidants.
Probiotic Boost – Kimchi provides gut-friendly probiotics that support digestion.
Low in Cholesterol – A heart-friendly alternative to traditional meat dumplings.

No Preservatives or MSG – Enjoy pure, honest flavors made with quality ingredients.
Protein & Fiber-Rich – Helps keep you satisfied and energized throughout the day.

Enjoy the taste of comfort, culture, and compassion in every bite — only with Juan Food Vegan Vegetable & Kimchi Flavored Dumplings!

Ingredients: Wheat Flour, Pickled Cabbage (Cabbage, Salt), Glass Noodles (Sweet Potato Starch), Soybean Oil, Tofu (Soybean, Calcium Sulfate, Water), Dried Radish, Modified Tapioca Starch, Green Onion, Processed Grain Products (Wheat Protein, Wheat Flour, Sodium Pyrophosphate, Sodium Carbonate,[alpha]-Tocopherols), Textured Soy Protein, Onion, Chives, Soy Sauce (Defatted Soybean, Wheat, Salt, Spirit, Water), Textured Soy Protein, Garlic, Red Pepper Powder, Sesame Oil, Red Pepper, Vinegar (Water, Malt Extract, Spirit), Salt, Methylcellulose, Wheat Fiber, Wheat Gluten, Sugar, Seasoning Mix (Yeast Extract, Salt, Maltodextrin, Disodium 5’-Ribonucleotide, Glycine, Disodium Succinate, Corn Starch), Disodium 5’-Ribonucleotide, Wheat Fiber, Hydroxypropyl Methylcellulose, Potato Starch, Emulsifier (Soybean Oil, Soy Lecithin, Spirit, Mono-and diglycerides, Sugar Syrup), Black Pepper Powder, Dextrin, Sodium Polyphosphate, Dipotassium Phosphate.

How to cook: See photos or serving suggestions above

Storage: Keep frozen.

Shelf life: Depending on stocks on hand.