Non-GMO

Enjoy a plant-based take on a classic Chinese delicacy with this Vegan Dong Po Pork, imported from Taiwan! 

This tender, braised vegan pork is full of rich, savory flavors, offering a guilt-free alternative to the traditional dish. 

Perfectly seasoned and frozen for your convenience, it’s ready to heat and serve, making it ideal for quick meals or special occasions.

Serving Suggestions:
-Serve over steamed rice with sautéed greens for a comforting, flavorful meal.
-Add to noodle soups or stir-fries for a rich, savory protein boost.
-Pair with steamed buns (bao) and fresh veggies for a tasty snack or appetizer.
-Shred and use in wraps or tacos for a unique fusion twist.
-Include in a vegan Chinese-style feast alongside dumplings and spring rolls.

Bring authentic flavors to your table with the Vegan Dong Po Pork Frozen Pack—a delicious, cruelty-free option that’s perfect for any occasion!

Ingredients: Translated details by request
How to cook: Stew, marinate, braised. Heat in a pan with oil, or in a microwave oven. See serving suggestions above. 
Shelf life: Depending on stocks on hand
Storage: Keep frozen.