Vegan Treats Manila's Belly Good Sauce, in a handy 4oz cup, delivers the classic flavors of lechon sauce with a vegan twist.
This rich, tangy, and savory sauce is perfect for adding a burst of Filipino flavor to your plant-based dishes, making every meal extra special.
Serving Suggestions:
- Drizzle over crispy tofu, jackfruit, or plant-based meats for a delicious kick.
- Use as a dipping sauce for fried or grilled vegan dishes.
- Pair with rice, steamed vegetables, or even as a topping for vegan wraps and sandwiches.
Enjoy the authentic taste of Filipino cuisine with Vegan Treats Manila's Belly Good Sauce!
Ingredients: Water, raw sugar, bread crumbs, salt, vinegar, veg protein, modified starch, xanthan, gum, spices, sodium benzoate.
How to prepare: Ready to eat! Use as dip for belly good vegchon, vegchon kawali, crispy Unpork tenders, vegnet, etc.
Shelf life: Up to 1 month from production date.
Storage: Keep refrigerated.