Gluten-Free
Vegan Treats Manila offers a tangy and mild spicy Ready-to-Eat vegan Kimchi in a convenient solo tub.
Made with fresh vegetables and authentic Korean spices, this kimchi is naturally fermented and 100% plant-based, delivering a burst of flavor in every bite.
Serving Suggestions:
- Enjoy as a side dish to complement rice or noodles.
- Add to your vegan ramen or bibimbap for an extra kick.
- Use as a flavorful filling for wraps or sandwiches.
Deliciously versatile, this chilled kimchi is perfect for quick meals or healthy snacks!
Ingredients: Cabbage, Onion leeks, Spring Onion, Garlic, Ginger, pepper flakes, salt, vegan patis, muscavado
How to prepare: Ready to eat!
Shelf life: Up to 1 week from production date.
Storage: Keep chilled.