Gluten-free | Sugar-free
Enjoy the classic sisig flavor you love, minus the pork and cholesterol. Perfect for quick meals or a festive pulutan, this wholesome twist is deliciously guilt-free.
Upgrade & Upsize Ideas
* Add more veggies—bell peppers, white or red onions—for extra crunch and color.
* Drizzle generously with calamansi juice and a dollop of vegan mayo for that creamy, tangy kick.
* Serve sizzling-hot with steamed rice or as a taco filling for a fun party spread.
Plant-Based Health Perks
Choosing vegan sisig means:
•Zero cholesterol to help keep your heart happy
•Rich in fiber and antioxidants for better digestion and immunity
•Lower environmental impact for a kinder, greener planet
Savor all the flavor and none of the guilt with UnPork Vege Sisig—only at Vegan Treats Manila Online Grocery Mart!
Ingredients Soy protein, shitake mushroom, onion, garlic, ginger, green chili, soy sauce, vinegar, salt, pepper and mushroom seasoning
How to cook or prepare: Thaw then fry or heat in a pan for 3-5 minutes until fully cooked or heat in a microwave oven.
Tip: Upgrade and upsize by adding more red or white onion, bell pepper & drizzle with calamansi juice and vegan mayo
Shelf life: Up to 6 months from production date. Depending on best before date of stocks on hand.
Storage: Keep frozen.