Gourmet Mild | Vegan Noodle Soup | Made in Korea | Halal Certified | No MSG, has additives

Enjoy the hearty and flavorful taste of Nongshim's Soon Veggie Ramyun Noodles Soup. 

This cook-and-eat pack features rich, vegetable-infused broth with tender noodles, offering a delicious and satisfying plant-based meal.

Serving Suggestions:
- Cook and serve as a quick, comforting meal on its own.
- Enhance with fresh vegetables, tofu, or a sprinkle of green onions for added flavor and nutrition.
- Pair with a side of kimchi or pickled vegetables for a complete and authentic Korean experience.

Simply cook, serve, and relish the savory goodness of Soon Veggie Ramyun Noodles Soup from Nongshim!

Ingredients: Wheatflour (USA), palm oil, potato starch, modified potato starch, salt, acidity regulator: E501, E339, E500, seasoning (yeast extract soy sauce, garlic), tocopherol liquid (antioxidant : E306, emulsifier; soyecithin), green tea extract, (oligosaccharides, green tea extract, acid: E330), coloring: E101. 
Soup powder: seasoning (hydrolyzed vegetable protein (soy), maltodextrin, yeast extract, salt, soy sauce, soy, sugar, Wheat flour), seasonings (maltodextrin, garlic, paprika, salt, black pepper, ginger, onions, spring onions), salt, sugar, flavor enhancer: E631, E627, maltodextrin, shiitake mushroom, acidifier: E330. 
Vegetable flakes: dried choy sum, dried carrots. 
Allergen Information: Manufactured in a facility that also processes barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard, sesame and molluscs

How to cook or prepare:  Add Noodles, vegetable flakes & soup powder into boiling water. Cook for 4- 5 minutes. Stir well and serve.

Shelf life: Up to 12 months from production date.. Depending on best before date of stocks on hand.

Storage: Keep at room temperature.