Introducing Wild Thyme Ph's Frozen Vegan Tofu Shanghai Lumpia!
Savor the classic taste of Lumpiang Shanghai with a plant-based twist. These crispy rolls are filled with a delicious blend of tofu and fresh vegetables, perfectly seasoned for a mouthwatering experience.
Easy to prepare and ideal for snacks or appetizers, they offer a wholesome and tasty alternative. Enjoy a bite of tradition, reimagined for a vegan lifestyle!
Ingredients: Tofu, Carrots, potatoes, onion, garlic, soy sauce, soy patis, flour, vegetable oil, herbs & spices
How to cook: Deep fry, pan fry or air fry.
Shelf life: Up to 6 months from production date.. Depending on best before date of stocks on hand.
Storage: Keep frozen.