A delicious vegan version of a Pinoy favorite! Packed with potatoes, carrots, bell peppers, green peas, vegan luncheon meat, and veggie meat, all simmered in a savory blend of garlic, onions, tomatoes, soy sauce, and...
A Filipino comfort food favorite made with tender string beans and tofu in a savory adobo sauce. Fully cooked and frozen for convenience, just heat and eat. 100 percent vegan, simple, hearty, and ready anytime....
A delicious vegan version of a Pinoy favorite! Packed with potatoes, carrots, bell peppers, green peas, vegan luncheon meat, and veggie meat, all simmered in a savory blend of garlic, onions, tomatoes, soy sauce, and...
Ingredients: Shitake mushrooms, onion, calamansi, tofu, vegiie meat, wood ear mushrooms, green/red chilies, vegetable oil, vegan patis, salt, pepper, garlic, ginger How to cook or prepare: On medium fire, heat for 5-8 minutes until hot...
Ingredients: Green Chili Peppers, Pepper, Garlic, Onions, Bitter Melon, Eggplants, Vinegar, Salt, Vegan Patis, Ginger, Vinegar. How to prepare: Microwave: Reheat on medium setting for 3-5 minutes until hot.Stove: On medium fire, heat for 5-8...
Hearty veggie meat, potatoes, and carrots slow-cooked in a rich tomato sauce, with the perfect balance of sweetness and savory spices, for a plant-based take on this Filipino classic. Ingredients: Onions, Garlic, Vegetable...
Ingredients: Black Beans, Tofu, Soy Sauce, Tomatoes, Ginger, Pepper, Garlic, Onions, Vinegar, Salt, Plant-Based Seasoning. How to prepare: Microwave: Reheat on medium setting for 3-5 minutes until hot.Stove: On medium fire, heat for 5-8 minutes...
Ingredients: Tofu, soy sauce, salt, pepper, cornstarch, vegetable oil, orange juice, brown sugar, vinegar, orange zest / fruit, garlic, ginger, sesame oil, onions How to cook or prepare: On medium fire, heat for 5- 8...
A savory stew made from black beans, shiitake mushrooms, and radish, with a tangy tamarind base, offering a delicious plant-based alternative to traditional dinuguan. Ingredient: Tamarind Fruit, Tomato, Garlic, Onions, Shiitake / Wood Ear...
MEAT-FREE LUNCHEON MEAT-STYLE BY UNMEAT (175G) Ingredients: Water, non gmo soy protein, palm olein, seasonings (onion, black pepper), natural flavors, potato starch, modified vegetable gum, wheat (gluten & fiber). Sugar, yeast extract, red yeast, rice powder, potassium salt. ...
Say hello to our newest plant-based superstar from Thailand — the Crispy Pork by Meat Zero! Now available at Vegan Treats Manila Online Grocery Mart! “Crafted with Plant-Tec innovation, this crispy pork alternative delivers the...
Discover the savory delight of UnMeat’s Ready to Eat Vegan Corned Beef in a can. Made from premium plant-based ingredients, this convenient meal delivers the authentic taste and texture of traditional corned beef. Perfect for...
